Flavors of the Northeast
Tuesday, September 26, 2017
6:00 pm – 9:00 pm
2014 Hornig Road
We are taking our 2nd Annual Flavors of the Northeast to new heights! This exciting event will give you, our guests, a sampling of the finest cuisine our Greater Northeast Philadelphia region has to offer. Join us as we welcome over 25 participating restaurant and caterers.
$35 in advance
$40 at the door
For information and tickets, call 215.332.3400 or email firstname.lastname@example.org
Sponsorships are Available! Contact our GNPCC Office today.
ATTENTION ALL RESTAURANTS AND CATERERS!
The Greater Northeast Philadelphia Chamber of Commerce is growing, changing, and offering new opportunities for you to show off your business. Interested exhibitors, contact the Chamber office today! There is no charge to exhibit!
Now is the time to put your best foot forward. Not only dazzle our guest with scrumptious cuisine, WOW them with your display!
Compete to win 2017 Flavors of the Northeast Best in Show Award
Decorate your booth and show off your style. Attendees will receive a ticket at the door to vote on their favorite display!
For your display you will receive:
You are alloted a 10’ wide x 10’ deep space.
Two (2) – 8’ tables. One can be used for prep and the other for serving.
Set up must be completed by 5:30 pm, doors open at 6:00 pm and runs until 9:00 pm
Don’t forget to decorate your space and compete for our first
2017 Flavors of the Northeast Best in Show award!
For additional information contact GNPCC 215.332.3400 or email, email@example.com
We thank our 2016 participants and sponsor!
In 2016, we added the Flavors of the Northeast to Bold in Business Expo on Thursday, May 12, 2016. The exciting tasting event gave a new audience offering the finest cuisine to our members and the Northeast Philadelphia business community!
We thank our 2016 participants!
Flavors of the Northeast Sponsor
Smoked BBQ Beef Brisket Sandwiches
Creamy Cole Slaw
Pulled BBQ Pork Sandwiches
Crab cakes and cole slaw
Regular, Decaffeinated, Flavored Coffees
Fraternal Order of Police Lodge #5 Catering
Roasted Tomato Gazpacho- Chilled roasted tomato soup garnished with ricotta stuffed campanile pasta and extra virgin olive oil
Filet Mignon Slider- Seared filet mignon, smoked coffee onion jam and spreadable brie on a mini brioche bun
Hank’s Beverage Company
Gourmet Sodas- Root Beer, Black Cherry, Orange Cream, Vanilla Cream
Joe Santucci’s Original Square Pizza Bar & Grill
Original Square Pizza
Maggie’s on the Delaware
Pasta Maggie- Shrimp, Scallops, and Lump Crabmeat sauteed and served with three cheese sauce over penne
Steak Spring Rolls- Choice ribeye steak, provolone, caramelized onions
McMenamin Family ShopRite
Assorted finger sandwiches, desserts, and salad
RB’s Chocolate Revenge
Assorted Decadent Chocolates
The Blue Duck
The Dining Car
Baked Macaroni & Cheese, Stewed Tomato
Jewish Apple Cake, Fat Elvis Cake, and Biscotti
The Union Tap
Shepard’s Pie Rolls- Guinness-spiked Shepherd’s Pie inside a golden brown eff roll, served with creamy parmesan mashed potatoes and brown gravy
Buffalo Bacon Chicken Bites- Shredded buffalo chicken and mozzarella cheese wrapper in bacon, served with blue cheese dressing
Three Monkey’s Cafe
Crab and Asparagus
Ahi Tuna with Quinoa
Village Restaurant and Catering
Stuffed Chicken Supreme